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Home / Gluten-Free - Page 2

gluten-free recipes

Eating your favourite vegan food on a gluten-free diet doesn’t have to be difficult. Try these popular gluten-free, vegan recipes for mains, breakfast, desserts or sides.

Favourites include our chocolate and hazelnut granola, chickpea pancakes, and creamy cauliflower bake.

Note: Some of these recipes use oats, so please make sure you use gluten-free certified oats in their place.

Gluten-Free Tabbouleh with Quinoa and Pomegranate

Herby Vegan Tzatziki

Chocolate Orange Cake (Vegan & Gluten-Free)

Vegan Herb Potato Salad (No-Mayo)

Easy Vegan Passionfruit Curd

Marinated Vegan Bocconcini (Mozzarella Cheese)

Rustic Vegan Caprese Salad

Vegan Golden Milk (Turmeric Latte)

Vegan Pesto Pasta Salad with Sun-Dried Tomatoes

Chargrilled Capsicums in Garlic Parsley Oil (Red Bell Peppers)

Quick Peanut Butter Smoothie Bowl (Vegan)

15-Minute Miso Glazed Eggplants (Vegan & Gluten-Free)

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  • All Recipes
  • By Type
    • Mains
    • Desserts
    • Holiday
    • Breakfast
    • Appetisers
    • Salads
    • Snacks
    • Sides
    • Basics
    • Stews & Curries
    • Drinks
    • Balkan Recipes
    • Soups
  • By Season
    • Summer
    • Autumn/Fall
    • Winter
    • Spring
  • Allergens
    • Gluten-Free
    • Nut-Free
    • Soy-Free
  • Collections
Free Cookbook