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Home / Balkan Recipes

balkan recipes

Maša has roots in Slovenia, Serbia and Croatia and has grown up enjoying many traditional meals as well as family creations that have been passed down from generation to generation. She’s decided to veganise them and some were pleasantly already vegan! We hope you enjoy this selection of recipes from Maša’s childhood.

Chargrilled Capsicums in Garlic Parsley Oil (Red Bell Peppers)

Vegan Plum Dumplings (Posne Knedle sa Šljivama)

Dalmatian-Style Stuffed Artichokes (Vegan)

Vegan Spinach Pie with ‘Ricotta’

Easy Vegan Brown Lentil Stew

Vegan Cherry Strudel with Cream Cheese

Vegan Tufahije Recipe (Bosnian Walnut Stuffed Poached Apples)

Vegan Cabbage Rolls in Tomato Sauce

Easy Vegan Apple Burek (Posna Pita Sa Jabukama)

Vegan Stuffed Peppers

Vegan Kremšnita (Vanilla Custard & Cream Cake)

Serbian Baked Beans (Prebranac)

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  • All Recipes
  • By Type
    • Mains
    • Desserts
    • Holiday
    • Breakfast
    • Appetisers
    • Salads
    • Snacks
    • Sides
    • Basics
    • Stews & Curries
    • Drinks
    • Balkan Recipes
    • Soups
  • By Season
    • Summer
    • Autumn/Fall
    • Winter
    • Spring
  • Allergens
    • Gluten-Free
    • Nut-Free
    • Soy-Free
  • Collections
Free Cookbook