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8 Comments

  1. WOW. I’m eating this Now!. I made a grain free lectin free flat bread and I think I’ll finish the whole pot. ( its big )

  2. Well … that’s weird! I’ve been following your blog for ages (thank you) and posted a recipe for vegan palak ‘paneer’ myself yesterday 😉 Mine uses tofu. Thanks for this. I look forward to trying your version 😉