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4 Comments

  1. Hi it’s me again. I am trying to make these but how can I choose the right type of potatoes? We buy them locally from farmers no names no nothing. Or just make with what I find and hope for the best?
    Tks
    God bless.

    1. Hi Joe, sorry only seeing this now. Have you made them yet? That’s tricky. I would suggest looking up some of the potato varieties that are local to your area and seeing if they match what the farmer has on offer. I’d be surprised if the farmer didn’t know which kind they had. Good luck! Sorry, I can’t be of more help.

  2. Hello
    I can get durum flour which is used in making Italian pasta. Maybe I can use that. What do you think?
    God bless.

    Joe