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6 Comments

  1. This was so good that I’m making again for the second day in a row to share with those who couldn’t make it to our Thanksgiving Day meal. I served the soup with some of your other lovely recipes and a small salad. Best T’day meal ever!






  2. Delicious simple dish to make on a chilly gloomy Saturday afternoon. I’ve added sliced green beans and a few small chopped potatoes to add some extra veg. Looking forward to soaking up using rye bread!