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  1. Absolutely delicious laksa! I regularly make laksas but with the store bought paste. This was the first time I made the paste from scratch and the first time I’d used fresh tumeric and was definitely worth it! So yummy. I added bok choy and mushrooms which are some of my favs! The sauce is spicy for a toddler – so next time I’ll try it without and stick with adding chilli at the end.

    Also, I think my sauce reduced too much so need to reduce the temp a lot. My gas stove tends to cook hot. I had to add more liquid.

    Otherwise so yummy and my guests loved it! So winner all round.