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  1. Hi! I love this recipe but would like to know whether I can use almond flour as gluten-free version? Thanks 🙂

  2. Thank you, so much! I grew up in Belgrade, devouring Sacher torte. I am now a vegan, and I was searching for a vegan Sacher torte recipe when I found your blog. In conclusion, love all creatures and eat cake!
    Merry Christmas!

  3. Masa,
    Was thrilled not only to find a GF / vegan torte – that is DIVINE! – but to find your cool website and your walk of life which is big, big inspiration. I look forward to following along and learning.
    Made the torte for my son’s birthday and it was loved by even the picky eaters!
    Thank you and goodness to you and Michael. <3

  4. This looks so squidgy and delicious! I completely agree with you – I prefer cake to be a little bit dense as opposed to light and fluffy. Can’t wait to try this! Thanks 🙂

  5. I’m hosting friends tonight and was looking for tufahija recepie on my bus ride through Chicago. Then discovered this vegan gem for Sacher torte. Recipe is amazing and I’ll go with the cake tonight, specifically because this made me emotional. I’m from Ljubljana too!